A bottle of Chandon Spritz Lemon & Verbena next to a glass of Chandon Spritz cocktail garnished with a lemon slice and a sprig of rosemary, set against a sunny cityscape background.

Chandon

Spritz Lemon & Verbena

A bottle of Chandon Spritz Lemon & Verbena next to a glass of Chandon Spritz cocktail garnished with a lemon slice and a sprig of rosemary, set against a sunny cityscape background.

Experience CHANDON Spritz Lemon & Verbena, a ready-to-serve sparkling aperitif cocktail. Crafted with Tucumán lemon with verbena & meticulously selected secret spices. Simply pour over ice for a delicious, joyful spritz experience.

A bottle of Chandon Spritz Lemon & Verbena stands next to a tall glass of Chandon Spritz cocktail, garnished with a lemon slice and a sprig of rosemary, all on a gradient yellow background.

Grab a bottle of
Chandon Spritz Lemon & Verbena

  • Gall & Gall

    Since 1884 Buy

Opening the door to new possibilities

Since 1959, CHANDON has been crafting exceptional sparkling wines, fueled by a constant spirit of exploration and innovation.

effortless yet refined

It’s ready when you are: simply pour over ice, garnish, and enjoy.

CHANDON Spritz Lemon & Verbena is a fresh, ready-to-serve sparkling aperitif cocktail a vibrant extension of this expertise. It blends our renowned sparkling wine with a macerate of Tucumán lemon & meticulously selected secret Spices and Herbs and verbena, creating a bright, refreshing profile with depth and balance. Capturing the spirit of endless summers, CHANDON Spritz Lemon & Verbena delivers a delicious, joyful drinking experience 

A bottle of Chandon Spritz Lemon & Verbena next to an outline of a wine glass, with ice cubes, a lemon slice, and a sprig of rosemary scattered around on a bright yellow background.
Three hands toasting glasses of Chandon Spritz cocktails: one with orange and rosemary, one with lemon and rosemary, and one with a red berry garnish, set against a bright blue sky.

WE MIX. YOU SPRITZ.

THE ZESTY SPRITZ

LEMON & VERBENA

A bright burst of organic lemon with zingy verbena; refreshing and invigorating. Perfect for summer lunches, poolside sips, sundrenched afternoons, or as a pre-dinner palate primer.

WE ARE COMMITTED TO USING NATURAL FLAVORS

THE LEMONS

Grown in Tucumán, northwestern Argentina, our fresh plump-skinned lemons, of the Eureka variety, give a refreshing, bracing citrus zing to our CHANDON Spritz Lemon & Verbena. 

Close-up of a lemon slice submerged in a bubbly, yellow liquid.

TASTING NOTES

THE PERFECT BALANCE FOR YOUR APERITIF COCKTAIL

Explore the exquisite sensory journey of our CHANDON Spritz Lemon & Verbena. Its distinctive profile is a testament to the meticulous selection and delicate maceration of its natural ingredients, offering a delightfully refreshing cocktail experience, like summer in a glass.

  • SPICY CHARACTER FROM METICULOUSLY SELECTED SECRET SPICES

    SPICY CHARACTER FROM METICULOUSLY SELECTED SECRET SPICES

  • ZESTY YET RICH LEMON FROM TUCUMÁN

    ZESTY YET RICH LEMON FROM TUCUMÁN

  • VERBENA FOR AN UNEXPECTED DEPTH OF FRESHNESS AND AROMA

    VERBENA FOR AN UNEXPECTED DEPTH OF FRESHNESS AND AROMA

  • A smiling woman wearing a red headscarf and striped dress, looking upwards, while a person in the foreground holds a silver tray with two Chandon cocktails – one orange and one yellow – garnished with citrus and rosemary.
  •  woman in a yellow top and large white earrings smiling upwards as a bottle of Chandon Spritz Lemon & Verbena is poured into a glass in the foreground, with another person holding a glass visible in the background, all under a clear blue sky.

SERVICE RECOMMENDATION

How to serve Your CHANDON Spritz Aperitif Cocktail ?

READY TO SERVE, READY TO SPRITZ
Got a fridge? You’ve got a bar!
For the perfect effortless serve for your ready-to-serve Spritz Cocktail, we’ve taken care of the mixing. No measuring, no interruptions, no fuss. It's all in the mix.  Just pour over ice, garnish, and enjoy. We're ready when you are!

Ana Paula Bartolucci

Chief Winemaker at CHANDON Argentina

"I love enjoying a Spritz in my garden, listening to music. What’s amazing about these Spritzes, though, is that they pair perfectly with so many kinds of food. They’re a brilliant match for Asian food. With sushi and sashimi, they’re a blast. Indian food that with bold flavors and spice also work beautifully too, because you have all the herbs and spices in the drinks – they stand up well."

A hand holding up a large wine glass filled with a Chandon cocktail, garnished with a lemon slice and a sprig of rosemary, set against a clear blue sky.

EFFORTLESS SERVICE

PAIRING SUGGESTIONS

The vibrant aromatic profile of CHANDON Spritz Lemon & Verbena allows for incredibly versatile pairings with a wide range of dishes, making it the ideal sparkling aperitif cocktail for any occasion.

  • RICOTTA 
    The creamy milkiness is enhanced by the floral aromas of verbena, the pungency of ginger, and the subtlety of white pepper, creating a delightful food pairing.

     

  • OYSTERS
    The iodized freshness of oysters harmonizes exquisitely with the lively citrussy notes and spicy vibrancy, for a refreshing contrast.

     

  • CARPACCIO 
    The delicacy of the meat is beautifully enhanced by the bright citrus notes, the tangy freshness, and the zest of spices.

CRAFTED BY EXPERTISE

NATURAL FRESHNESS AND INTENSELY AROMATIC BLEND

CHANDON Spritz Lemon & Verbena proudly showcases the viticultural expertise that has defined our Maison since 1959, now crafted into an innovative ready-to-serve aperitif cocktail. Our expert winemakers Ana Paula Bartolucci of CHANDON Argentina and Pauline Lhote of CHANDON California, poured years of sparkling-wine prowess and 64 recipe tries over four years into every bottle. Through a slow maceration in our fine grape spirit, each natural ingredient reveals its intricate aromatic complexity, creating a vibrant, layered flavor profile that defines CHANDON Spritz Lemon & Verbena.

COMPOSITION & CRAFT

A NATURAL JOURNEY TO 6%

6% ABV is the magic number behind our new Spritz recipes. Because there’s a Spritz for every moment and every taste, we took a natural approach— starting with early-picked, low-sugar Muscat grapes and using arrested fermentation to achieve a light, perfectly balanced profile.
CHANDON Spritz Lemon & Verbena come in at 6%, because sometimes you want a lighter option.

Crucially, our Spritzes are not de-alcoholized. No harsh process involved. Instead, they’re thoughtfully crafted from a naturally low-alcohol base, using smart grapes: early-picked, naturally low-sugar Muscat, because fewer sugars equal lower alcohol. 
We’ve also precise applied technique, arresting fermentation in our tanks when alcohol hits 5% ALC and residual sugar 57g/l. Our delicious fruit macerates take the final percentage for Lemon to 6%. There’s no compromise on quality or flavor; just thoughtful, careful, ever-inspired craft.

A bottle of Chandon Spritz Lemon & Verbena next to an outline of a wine glass, with ice cubes, a lemon slice, and a sprig of rosemary scattered around on a bright yellow background.