Product image of Chandon Brut Australia sparkling wine. The bottle has a metallic gold foil neck and a sleek, dark glass body with a vertical gold label. The label reads 'CHANDON' in large letters, 'BRUT' below it, and 'AUSTRALIA' oriented vertically on the right side of the main label. This premium sparkling wine bottle is ideal for product page display.

Chandon

Brut

Product image of Chandon Brut Australia sparkling wine. The bottle has a metallic gold foil neck and a sleek, dark glass body with a vertical gold label. The label reads 'CHANDON' in large letters, 'BRUT' below it, and 'AUSTRALIA' oriented vertically on the right side of the main label. This premium sparkling wine bottle is ideal for product page display.

If variety is the spice of life, then Chandon Brut is a perfectly seasoned little sparkling.

A mix of Chardonnay, Pinot Noir and Meunier grapes are all carefully selected from cool climate spots across Victoria, including Whitlands Plateau, Strathbogie Ranges and the Upper Yarra Valley.

Chandon's great classic

Out here in wine country, it’s the changes in altitude, age and aspect that can create something deliciously unexpected.

The result is a fresh, vibrant finish with hints of apple sorbet, lemon zest, sourdough and nougat. It’s diversity that makes the difference – and luckily for us, we’ve got it in spades.

TASTING NOTES

FRESH, VIBRANT FRUIT FLAVOURS AND SUBTLE COMPLEXITY

  • Orchard Blossom

    Orchard Blossom

  • Apple Sorbet

    Apple Sorbet

  • Lemon Zest

    Lemon Zest

EXPERIENCE

59% CHARDONNAY 31% PINOT NOIR

OCCASION
Chandon brut is perfect for an elevated picnic

PAIRING
Fresh soft cheeses and seafood: grilled calamari or Oysters

SERVING TEMPERATURE
4- 8 °C"

A beautifully composed close-up shot of a bottle of CHANDON BRUT AUSTRALIA sparkling wine, prominently displaying its label. To the left, a stemmed glass is being filled with the golden, bubbling wine, with a slight overflow creating a sense of generosity. Another full glass of sparkling wine with elegant bubbles sits to the right, poised for enjoyment. The background is softly blurred, focusing attention on the wine and its celebratory presentation.

WINEMAKING

EXTENDED CHARMAT UNDER SLOW FERMENTATION

  • An illustration of a large, full bunch of grapes with leaves and vines, positioned next to a minimalist outline of a rectangular container or collection bin. This image directly represents the Harvest stage, the gathering of ripe grapes from the vineyard.

    HARVEST

    Harvest early February to late March. Grapes are pressed to juice.

  • An illustration of a large bunch of grapes next to a cylindrical vat or tank, which contains a light pink liquid or shading at the bottom. The grapes and the vat together signify the primary fermentation process where grape juice turns into wine.

    FIRST FERMENTATION

    The juice is inoculated with cultured yeast. Primary fermentation occurs in stainless steel tanks with a few select parcels fermented in oak vessels for greater complexity.

  • An illustration showing two sparkling wine bottles tilted inwards, with drops of liquid falling from their necks into the open neck of a third, upright sparkling wine bottle. This vividly represents the crucial blending stage where different wines are combined

    ASSEMBLAGE

    In May, assemblage occurs which involves blending a combination of new base wines with reserve wines from previous years.

  • An illustration featuring one upright sparkling wine bottle with visible bubbles, positioned next to three identical sparkling wine bottles lying horizontally. This visually represents the Second Fermentation process for sparkling wine, where the wine undergoes its secondary fermentation in the bottle to create effervescence, often followed by a period of aging 'sur lattes' (on its side).

    SECOND FERMENTATION

    The second fermentation occurs in the bottle and the ageing process beings. The wine will spend a minimum of 12 months on yeast lees.

  • Chandon Spritz bottle and a glass of Chandon Spritz cocktail garnished with an orange slice and rosemary, set against a sunny cityscape background.
    A single bottle of Chandon Spritz Orange Peels & Spices next to a glass of Chandon Spritz cocktail garnished with a dried orange slice and a sprig of rosemary, all on a gradient orange background.

    Chandon Spritz Orange Peel & Spices

    The Ready To Serve Sparkling Aperitif Cocktail

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